Our student run restaurant features a variety of tempting sandwiches, salads, entrees and desserts!
Join us for lunch during the week, and be sure to reserve your seat by calling us ahead of time!
Our students and instructors look forward to seeing and serving you soon!
East Side Room Menu • Week of May 24th through 27th, 2017
The East Side Room Will Be CLOSED on Tuesday, May 30th
Grilled tender steak tips served on fresh pita bread with peppers, onions, feta cheese and a yogurt cucumber mint sauce. Served with french fries and your choice of a cup of soup or house salad.
White Marble Farms boneless pork loin chops, seasoned and grilled, topped with a shallot butter and freshly made apple sauce. Served with potatoes, vegetables du jour and your choice of a house salad or cup of soup.
Murray’s Chicken Breast seared & topped with prosciutto, tomatoes, basil and fresh mozzarella. Served on a bed of field greens with sun-dried tomato & mascarpone ravioli topped with a tomato vinegar sauce and your choice of a cup of soup or house salad.
NOTICE TO CONSUMERS REGARDING FOOD ALLERGIES • Before Placing Your Order, Please Inform Your Server If A Person In Your Party Has A Food Allergy